Monday, October 19, 2015

Free Food Workshop

World Cuisine with Local Ingredients:

Love to eat around the world?  Master Gardener, cook, and author Melissa Guillet will take you through four seasonal fall recipes featuring local ingredients.  Get a taste of Jamaica in a gingery bread, try the firecracker flavor of China, indulge in an Irish apple and parsnip soup, and rediscover pumpkin with Italian polenta.  Recipes will be available to take home.  Don't miss this unique event!

Monday, October 26th
6 p.m.
Harmony Public Library 
195 Putnam Pike, Harmony, RI 02829
(401) 949-2850

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